Fresh Vegetables

Fresh produce. Shipment planning from the start.

Discuss grading, harvest availability, packaging and transit requirements for your destination.

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  OnionSpecify colour, bulb size, quantity and destination.
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  PotatoSpecify variety, size, intended use and packing preference.
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  DrumstickSpecify length, grade, pack weight and delivery schedule.
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  Green ChilliSpecify variety, size, heat level and required delivery schedule.
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